[White Tea] Fuding White Tea | Bai Cha Shoumei

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Discover and explore Fuding White Tea with Tea Heritage, Trusted Brand for Chinese Tea at your comfort home. We hope that through our extensive curated Fuding White Tea, you will find the white tea that best suit your tea palette. White tea is most of us favourite teas. It can be enjoyed by all ages and a tea that is even suitable for young children.

Our extensive Fuding White Tea selection begins with the very first spring handpicking – Bai Hao Yin Zhen (purely silvery buds) to the subsequent second/third spring handpicking – Mu Dan Wang and Bai Mu Dan (One bud and one/two leaf) and thereafter Shou Mei and Gong Mei.  Shop the different white tea grades with Tea Heritage, trusted brand for Chinese Tea. All Fuding white teas are graded from China following strict industry standards. You will see the respective white tea grading clearly indicated in it’s tea packaging.

In White Tea, the more aged the tea is– a measure from it’s year of harvest to today, the more years will be more valuable in terms of its medicinal value and it’s taste profile. As the tea age, it’s taste will become more smoother and fuller/thicker, the consistency of the tea can be described similar in texture to a double-boiled chicken soup.

A general rule for white tea: “一年茶，三年宝，七年药”.

Our white teas are available in loose leaf or compressed tea. The loose leaf teas are packaged in our signature Tea Heritage’s Tea Tin that is airtight and easy for storage. You can safely consume and conveniently store the remaining tea leaves in the airtight tea tin for subsequent usage without worry. It is compact and small that fits nicely in your tea cupboard. The compressed tea are packaged in a beautiful wooden tea box that is great for gifting as well as storage for later consumption.

Variation

 

Best to brew with Zisha Teapot due to the age of this tea. Zisha will brew more effectively.

50g samples from compressed Whole Teacake of 500g

Year of Harvest : 2017

花蜜野韵蜜甜

茶砖已撬开茶成小片状，净含量为50g，容易冲泡 内显毫，白毫芽较多，口感荷叶糥香，兰韵密甜，香气成次多变，

香气层次丰富多变，入口如冰糖化开，甜入心痱，茶汤有兰花韵味，茶汤粘绸，甜柔蜜甜，

原料2017春茶，管阳高山河山基地，老枞荒野的穿透力，原料工艺特殊，茶园3-4年采摘一次寿眉，不打农药，不施任何化肥，因此茶树带有浓郁荒野气息，有兰花之幽香，汤感柔顺醇厚，滋味层次丰富，细密生津感如同舌底鸣泉一般涌现